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Freezing Colloids: Observations, Principles, Control, and Use
Applications in Materials Science, Life Science, Earth Science, Food Science, and Engineering
© 2017
Hard cover - Print (ISBN: 978-3-319-50513-8)
Electronic (ISBN: 978-3-319-50515-2)
Soft cover - Print (ISBN: 978-3-319-84416-9)
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